The Meat Crisis: Developing More Sustainable Production and Consumption

Book Status: 
Not Reviewed in JIE
Not a member
Editors or Authors: 
Editor(s)
Year: 
2010
Number of Pages: 
288
Location: 
London
Reviewed: 
Not Reviewed
Paperback ISBN-10: 
1844079031
Paperback ISBN-13: 
978-1844079032
Paperback Price: 
$39.95
Date Book Received: 
Tuesday, October 19, 2010
Book Status: 
On the Shelf
E-mail Bounced: 
E-mail delivered successfully
Confirmed Receipt: 
Receipt not confirmed
Sent By: 
Sybil Greenhalgh
Title: 
Stylus Reviews (Stylus Publishing)
Phone: 
703-996-1029
Publisher Contact Notes: 
rachel.butler@earthscan.co.uk, Rachel Butler; coursetexts@earthscan.co.uk, Acad. Inspection, Desk copy enquiries